Raising Our Animals In Their Natural Environment, Just As Nature Intended.

We are committed to giving you the best quality meat and eggs you can buy

Unsatisfied with beef, pork, poultry, and eggs you would buy in the grocery store, we set out to make a difference. We are animal lovers and it is important that we give our animals a great life before we process. Our sustainable and regenerative farming processes ensure we deliver the highest quality products and protect our earth and soil so we can continue for many years.

Forested Pork

We regularly rotate our pigs through woods and pastures where they have room to graze on acorns and vegetation, dig, and play. We provide a hog grain mix from our local family-owned animal feed store.

You can purchase a whole or half hog, plus the processing. Know where your meat comes from and get the highest-quality cuts of pork.

Three chickens standing on a rustic wooden fence in a wooded backyard with houses, trees, and outdoor furniture in the background.

Pasture-Raised Eggs

We keep things simple on our farm: healthy hens make better eggs. Our flock of 60+ pasture-raised ladies roam the property in their Egg Mobile, moving from field to field where they can enjoy sunshine, insects, greens, and natural grains. This rotation keeps the birds active and the land thriving.

Their eggs are everything you’d hope for—deep-colored yolks, incredible flavor, and real farm freshness. Once you’ve tried truly pasture-raised eggs, you’ll never want to go back.

A sunrise over a grassy field with trees in the background. A cow and a calf are grazing in the field.

Grass-Fed Beef

We rotate our grass-fed cows from April-December through our various pastures, allowing the soil to regenerate, creating deeper root systems, and improving water retention. Among other amazing benefits, rotational grazing also helps to spread the natural fertilizer more evenly, eliminating the need for chemical fertilizers. With daily moves, the cows are always waiting and excited for the new area of grass!

Pasture-Raised Turkeys

Our fresh, never-frozen turkeys are available only for Thanksgiving. They're raised the simple, natural way. Once fully feathered, they head out to pasture to roam, forage, and thrive in the sunshine. Rotated through our fields, they nourish the land as the land nourishes them-creating healthier birds with rich, incredible flavor.

It's good for the birds, good for the soil, and good for every meal shared around your table.

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